Soup

S1 Thai Style Tom Yum SOUP(ต้มยำกุ้ง,ไก่,ทะเล)

Chicken broth liberally spiced with chilli and tangy chicken £4.50

lemon grass, lime juiceand citrus leave. prawn £4.50

S2 Thai Coconut Cream Soup (ต้มข่ากุ้ง,ไก่)

Chicken broth mixed with thin coconut cream and seasoned

with Thai herbs and aromatic spices. chicken £4.50

broth, enhanced with aromatic Thai herbs and spices. prawn £4.50

S3 Thai creamy chicken /kingprawn soup NEW! £4.50

S4 Peking Hot & Sour Soup £4.50

S5 Chicken & Sweetcorn Soup £3.50

S6 Chicken & Noodle Soup £3.50

S7 Chicken & Mushroom Soup £3.50

S8 Wonton Soup £4.50

S9 Tom Yum Vegetable Soup £4.00

S10 Vegetables In Coconut Cream Soup £4.00

Starter

S11 Thai Mixed Platter £13.95

A combination of popular Thai fish cakes, chicken satays, prawn toasties,

spring rolls and wontons.(for 2 persons)

S12 Spring Roll (ปอเปี๊ยะ) £4.50

A mixture of Chinese mushroom sliced bamboo shoot, carrot, bean spouts and vermincelli

wrapped in a rice dough sheet then deep fried and served with a tasty dip.

S13 Ton Tong Golden Bag

chicken ,prawn curry parel thai style with peas £5.50

S14 Minced Chicken Lettuce Wrap Thai Style £7.50

S15 Mushroom Satay (เห็ดสะเต๊ะ) £4.50

Spices, grilled and served with a piquant peanut sauce and cucumber relish.

S16 Duck Spring Roll (ปอเปี๊ยะเป็ด) £4.90

Roasted duck meat with a mixture of Chinese mushroom sliced bamboo shoot, carrot, bean spouts

and vermincelli wrapped in a rice dough sheet then deep fried and served with a tasty dip.

S17 Wonton(Pork+Prawn) เกี๊ยวไส้หมู+กุ้ง £4.50

Deep fried mixed of minced pork and prawn wrapped in pastry served with a sweet chilli sauce.

S18 Prawn Sarong (กุ้งห่มผ้า) £5.50

Whole king prawns wrapped in a rice dough shed and then deep fried and servedwith a tasty dip.

S19 Thai Chicken Satay (สะเต๊ะไก่) £5.90

Lean strips of marinated chicken grilled on bamboo skewers served with a piquant

peanut sauce and cucumber relish.8

S20 Prawn Toast ( ขนมปังหน้ากุ้ง) £4.90

Crispy deep fried sliced of toast topped with tasty minced prawn topped with

sesame seeds, then served with a sweet and sour cucumber relish.

S21 Fish Cake (ทอดมันปลา) £5.50

Fish(80%) and prawn(20%) combined with a spicy red curry paste and chopped

green beans, lightly fried and served with a sweet chilli sauce.

S22 Spare Ribs with garlic(กระดูกหมูทอดกระเทียมพริกไทย) £5.90

Spare ribs of pork marinated in crushed garlic, pepper and salt then deep fried

S23 Steamed Mussel with Thai Herbs (หอยแมลงภู่อบ) £5.90

Selected mussels in half shell specially steamed with Thai herbs then served hot

with a tasty lemon spices dip.

S24 Chinese Mixed Platter (Minimum 2 Persons) £14.50

chicken satay / wonton / BBQ ribs / vegetable spring roll / prawn toast/seaweed

S25 Chicken Satay Chinese Style £5.90

S26 Butterfly Kingprawn £5.90

S27 Chicken Roll £4.50

S28 Peking Ribs £5.90

S29 Crispy Seaweed £4.50

S30 Steamed Scallops with Garlic on The Shell £7.50

S31 Aromatic Crispy Duck

Stripe of aromatic crispy duck with cucumber and spring onions half £18.50

in pancake served with hoi sin sauce. whole £34.00

S32 Melon £3.50

S33 Prawn Cocktail £4.60

S34 Malaysia Chicken Wings NEW! £5.50

S35 Salt & Pepper Chicken Wings £5.50

Chef's Special Dishes

T1 Sizzling Scallops with Mixed Vegetable £14.00

T2 Sizzling Scallops with Cashewnuts £14.00

T3 Sizzling Lamb on Skewers £12.50

T4 Bangkok Sizzling Duck NEW! £11.50

T5 Bangkok Sizzling Chicken NEW! £10.50

T6 Bangkok Sizzling Mixed Seafood NEW! £14.00

T7 Thai Style Grilled Sea Bass £16.00

T8 Thai Chilli Seabass (เปรี้ยวหวานปลา) £16.00

Whole sea-bass without bone deep fried and then topped with a special sauce,

fresh chilli, garlic and spring on

T9 Fried Seabass Pekinese Style NEW! £16.00

T10 Steamed Seabass with Ginger in Soya Sauce £16.00

Fresh steamed sea-bass fish without bone in a light soy sauce containing

fresh ginger, red chilli and spring onions.

T11 Deep Fried King prawn Pekinese Style (กุ้งกระเทียม)

(extra large) NEW! £16.00

T12 Garlic Prawn (กุ้งกระเทียม) (extra large) £16.00

Fried Tiger prawn with garlic and pepper sauce.

T13 Prawn in Creamy Sauce ( กุ้งครีมซอส) (extra large)

Whole tiger prawn topped with a special Thai style creamy sauce. £16.00

T14 Prawn in Tamarind Sauce (กุ้งซอสมะขาม) (extra large)

Whole tiger prawns topped with a special five star tamarind sauce. £16.00

T15 Prawn with Dried Yellow Curry Paste (กุ้งผัดผงกะหรี่)

Stir fried tiger prawn with dried yellow curry, spring onions and fresh chilli. (extra large)£16.00

Curries Dishes

T16 Chicken/Prawn Green Curry ( แกงเขียวไก่,กุ้ง)

A hearty hot chicken or prawn in green curry with spices, herbs, eggplants chicken £9.50

and coconut cream. prawn £12.00

T17 Chicken/Prawn Red Curry (แกงแดงไก่,กุ้ง)

A hearty hot chicken or prawn with spices, herbs, eggplants and coconut chicken £9.50

cream. prawn £12.00

T18 Beef Massamun Curry (แกงมัสมั่นเนื้อ) £9.50

A rich beef curry with cinnamon cloves and nutmeg in addition to other

aromatic herbs and spices with onions, potatoes and coconut cream.

T19 Chicken Yellow Curry (แกงเหลืองไก่) £9.50

Creamy mild yellow curry of chicken with potatoes in coconut cream.

T20 Duck Red Curry (แกงเผ็ดเป็ดย่าง) £11.50

Roasted duck in red curry with spices, pineapple, grapes, tomatoes and coconut cream.

Prawn Dishes

T21 King Prawn Hot Thick Red Curry paste £12.00

A rich thick red curry with king prawns, thick coconut cream and herbs.

T22 Prawn with Chilli & Sweet Basil ( ผัดกระเพรากุ้ง) £12.00

Whole tiger prawns stir-fried with green bean, chilli and sweet basil leaves.

T23 Prawn in Sweet & Sour Sauce (กุ้งผัดเปรี้ยวหวาน) £12.00

A unique style of sweet&sour tiger prawns cooked with onions, cucumber, tomatoes

and pineapple in a delicious sweet& sour sauce.

T24 Sizzling Chilli King Prawn £12.00

Mixed Seafood Dishes

T25 Sizzling Hot Thick Chilli Mixed Seafood (ทะเลกระเทียม)

A mixture of prawn, squid, fish ball and mussel stir-fried with garlic and pepper sauce. £14.00

T26 Drunken Mixed Seafood (ผัดขี้เมาทะเล) £14.00

Stir-fried mixed seafood with garlic, fresh chilli, lime leaves and basil leaves.

T27 Mixed Seafood With Chilli & Sweet Basil (ผัดกระเพราทะเล)

Stir-fried mixed seafood with, green bean, chilli and sweet basil. £14.00

Chicken Dishes

T28 Chicken with Chilli&Sweet Basil (กระเพราไก่) £9.50

Bite sized pieces of chicken stir fried with, green bean, chilli and fresh sweet basil leaves.

T29 Chicken with Garlic & Pepper (ไก่ทอดกระเทียมพริกไทย)

Bite sized pieces of chicken thinly coated with garlic, pepper and coriander,then stir fried. £9.50

T30 Chicken in Sweet & Sour Sauce (ผัดเปรี้ยวหวานไก่) £9.50

A rather unique style of sweet & sour, tender bite sized pieces of chicken, cooked with onions, cucumber,

tomatoes and pineapple in a delicious sweet & sour sauce.

T31 Chicken with Ginger (ไก่ผัดขิง) £9.50

Bite sized pieces of chicken stir-fried with strips of fresh young ginger, spring onions, chilli and mushrooms.

T32 Chicken in Red Wine Sauce (ไก่เหล้าแดง) £9.90

Stripes of chicken fried in flavouring, stir-fried with special brandy sauce and cashew nuts.

T33 Chicken with Cashew Nuts (ไก่ผัดเม็ดมะม่วงหิมพานต์) £9.90

Stripes of chicken, stir-fried with fine cashew nuts, spring onions and dried chilli.

T34 Thai Drunken Chicken (ผัดขี้เมาไก่) £9.90

T35 Sizziling Chilli Chicken £10.50

Beef Dishes

T35 Beef With Chilli & Sweet Basil(กระเพราเนื้อ) £9.50

Bite sized pieces of beef stir fried with, green bean, chilli and fresh sweet basil leaves.

T36 Beef in Sweet & Sour Sauce ( ผัดเปรี้ยวหวานเนื้อ) £9.50

A rather unique style of sweet & sour, tender bite sized pieces of beef, cooked with

onions, cucumber, tomatoes and pineapple in a delicious sweet & sour sauce.

T37 Beef in Oyster Sauce (เนื้อน้ำมันหอย) £9.50

Bite sized pieces of beef, stir-fried with mushrooms, spring onions and garlic in oyster sauce.

T38 Sizzling Chilli Beef £10.50

T39 Beef in Red Wine Sauce (เนื้อเหล้าแดง) £9.90

Stripes of beef fried in flavouring, stir-fried with special brandy sauce and cashew nuts.

T40 Thai Drunken Beef (ผัดขี้เมาเนื้อ) £9.90

Bite sized pieces of beef, stir-fried with garlic, chilli, bamboo shoot, lime leaves, basil leaves,

green pepper corn and Thai herbs.

Duck Dishes

T41 Duck in Sweet & Sour Sauce (ผัดเปรี้ยวหวานเป็ด) £11.50

A rather unique style of sweet & sour, bite sized pieces of duck, cooked with onions,

cucumber, tomatoes and pineapple in a delicious sweet & sour sauce.

T42 Duck with Cashew nuts (เป็ดผัดเม็ดมะม่วง) £11.50

Strips of roasted duck stir-fried with fine cashew nuts, spring onions and dried chilli.

T43 Thai Drunken Duck (ผัดขี้เมาเป็ด) £11.50

Stir-fried roasted duck with garlic, fresh chilli, lime leaves and basil leaves.

T44 Sizzilng Duck in Red Wine Sauce (เป็ดเหล้าแดง) £11.50

Strips of roasted duck, stir-fried with special sweet brandy sauce and cashew nuts.

T45 Duck with Chilli & Sweet Basil (ผัดกระเพราเป็ด) £11.50

Bite sized pieces of duck stir fried with, green bean, chilli and fresh sweet basil leaves.

T46 Duck in Tamarind Sauce (เป็ดราดน้ำมะขาม) £12.50

Roasted and crispy fried duck topped with special five star tamarind sauce.

T47 Three Flavoured Duck (เป็ดสามรส) £12.50

Roasted and crispy fried duck with a special chilli sauce, garlic and spring onion.

Rice /Pad Thai Dishes

T48 Fried Rice with King Prawn (ข้าวผัดกุ้ง) £10.50

Whole king prawns fried with spring onions, tomato, eggs and rice.

T49 Fried Rice with Chicken (ข้าวผัดไก่) £9.50

Tender strips of chicken fried with spring onions, tomato, egg and rice.

T51 Rice Noodles with King Prawn / Chicken(Pad Thai)

ผัดไทยกุ้ง,ไก่Chicken £9.90

Kingprawn £11.50

Side Portions

T 52 Jasmine Plain Rice(ข้าวสวย) £2.80

T 53 Egg Fried Rice (ข้าวผัดไข่) £3.00

T 54 Sticky Rice (ข้าวเหนียว) £3.50

T 55 Coconut Rice (ข้าวกะทิ) £3.50

T 56 Chowmein £4.50

T 57 Pad Thai Noodles £4.50

T 58 Salt & Pepper Chips £4.50

T 59 Chips £2.80

Vegetarian/Monk Duck dishes

V1 Vegetables /Monk Duck Red Curry (แกงแดงผัก,เป็ดเจ)£8.20

A red hot vegetables or mock duck curry with spices, herbs, eggplants and coconut cream.

V2 Vegetables /Monk Duck Green Curry (แกงเขียวผัก,เป็ดเจ)

Green curry with mock duck or vegetables and coconut cream. £8.20

V3 Vegetables/Monk Duck Massamun Curry (แกงมัสมั่นผัก)

A vegetable curry with cinnamon, cloves and spices with onions, potatoes,and coconut cream. £8.20

A special spicy curry without coconut milk, with mixed of vegetables and Thai herbs

V4 Stir-Fried Mixed Vegetables/Monk Duck (ผัดผักรวมมิตร)

Quick stir-fried mixed of seasonal vegetables. £8.20

V5 Mixed Vegetables/Monk Duck In Sweet & Sour Sauce £8.20

Onions, cucumber, tomato and pineapple in a delicious sweet and sour sauce. (เปรี้ยวหวานผัก)

CHINESE STYLE

Seafood Dishes

C1 Salt & Pepper Squid NEW! £12.00

C2 Sweet & Sour Deep Fried Squid NEW! £12.00

C3 King Prawns Ginger & Spring Onions £12.00

C4 King Prawns with Green Peppers & Black Bean Sauce

£12.00

C5 King Prawns Szechuan Style £12.00

C6 Sweet & Sour King Prawns Hong Kong Style £12.00

C7 Deep Fried Chilli & Salt Pepper King Prawns £12.00

C8 Special Mixed Seafood with Cashewnuts Stir Fry £14.00

C9 Sizzling Scallops with Garlic Sauce £14.00

C10 Sizzling Scallops Ginger & Spring Onions £14.00

Chicken Dishes

C11 Chilli & Salt Pepper Chicken £9.90

C12 Sweet & Sour Chicken Hongkong Style £8.90

C13 Deep Fried Chilli Shredded Chicken £9.90

C14 Peking Chicken Style £8.90

C15 Szechuan Chicken Style £8.90

C16 Chicken Cantonese Style £8.90

C17 Chicken with Green Pepper & Black Bean Sauce £8.90

C18 Chicken Satay On Skewers £9.90

C19 Crispy Chicken Lemon Sauce £9.90

C20 Crispy Chicken Orange Ssauce £9.90

Beef Dishes

C21 Sizzling Fillet Steak Cantonese Style £16.00

C22 Sizzling Fillet Steak Black Pepper Sauce £16.00

C23 Tender Steak Cantonese Style £12.00

C24 Tender Steak with Ginger & Spring Onions £12.00

C25 Tender Steak Black Bean Sauce £12.00

C26 Tender Steak Szechuan Sauce £12.00

C27 Tender Steak Black Pepper Sauce £12.00

C28 Deep Fried Chilli Shredded Beef £9.90

C29 Slice Beef with Green Peppers& Black Bean Sauce £8.90

C30 Slice Beef Cantonese Style £8.90

C31 Slice Beef Peking Style £8.90

C32 Szechuan Beef Style £8.90

Roast Duck Dishes

C33 Roast Duck with Ginger & Spring Onions £11.50

C34 Roast Duck with Green Pepper & Blacken Sauce £11.50

C35 Roast Duck with Plum Sauce £11.50

C36 Roast Duck with Orange Sauce £11.50

Rice/Noodles Dishes

C37 Singapore Fried Rice £9.90

C38 Special Hoimein (CRISPY NOODLES) £11.50

C39 Singapore Chowmein £9.90

C40 Chicken or Beef Fried Rice £9.50

C41 Chicken or Beef Chowmein £9.50

C42 King Prawn Chowmein £10.50

MALAYSIA DISHES

ALL THESE DISHES ARE A FAVOURITE IN MALAYSIA WHICH WE HOPE

OUR CUSTOMER WILL ENJOY IT TOO

M1 Chicken Spicy Sambal With Fresh Chilli £9.90

M2 Beef Stir Fried With Sambal Sauces £9.90

M1 Kingprawn Spicy Sambal With Fresh Chilli £12.00

M3 Mixed Seafood With Sambal Sauces £14.00

M4 Mama Rendan Chicken/Beef £9.90

M5 Mama Rendan Kingprawn £12.00

M6 Malaysia Nasi Goreng (Fride Rice) chicken/beef £9.90

prawn £11.50

M7 Malaysia Mee Goreng (Noodle) chicken/beef £9.90

prawn £11.50

European Dishes

(includes chips &salad)

E1 Sizzling Fillet Steak £16.90

E2 Sizzling Sirloin Steak £14.90

E3 King Prawn Omelettes £10.50

E4 Chicken Omelettes £9.00

E5 Mushroom Omelettes £8.50

E6 Fish & Chips £9.50

E7 Chicken / Crispy Chicken Salad £9.50

BANQUET SET DINNERS SPECIAL

SET A .SEPCIAL BANQUET 4 COURSES MINIMUM 2 PERSONS

(£19.95 PERSON HEAD)

STARTERS

platter of chicken satay on skewers. crispy spring roll,

wontons, prawn toast and fish cake

MAIN COURSE

chicken thai green curry

beef with chilli &sweet

fried rice

BANANA FRITTER WITH ICE CREAM

COFFEE OR TEA

SET B.SEPCIAL BANQUET 5 COURSES MINIMUM 3 PERSONS

(£24.95 PERSON HEAD)

STARTERS

platter of chicken satay on skewers. crispy spring roll,

wontons,prawn toast and fish cake

SOUP

Tom Yum Chicken Soup

MAIN COURSE

duck thai red curry

chicken with chilli &sweet basil

beef in red wine sauce

mixed vegetables in oyster sauce

fried rice

BANANA FRITTER WITH ICE CREAM

COFFEE OR TEA

Opening Hours

Sunday 17:00 - 23:00
Monday 12:00 - 14:00
17:00 - 23:00
Tuesday 12:00 - 14:00
17:00 - 23:00
Wednesday 12:00 - 14:00
17:00 - 23:00
Thursday 12:00 - 14:00
17:00 - 23:00
Friday 12:00 - 14:00
17:00 - 00:00
Saturday 17:00 - 00:00

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